Top 10 Jobs You Can Do with a Hospitality Qualification

Sectors like Hotel & Accommodation, Food & Beverage, Travel & Tourism, Events & Entertainment etc require candidates with hospitality background. The list of hospitality qualification jobs include Airline Cabin Crew, Event Planner, Ticketing Executive etc.

Table of Contents

10 Hospitality Qualification Jobs
Qualifications and Salary Range of Hospitality Qualification Jobs
Faqs

Top 10 Jobs You Can Do with a Hospitality Qualification

The hospitality industry is one of the fastest growing and also the largest encompassing various roles in industries like Academia & Consulting, Hospitality Entrepreneurship, Resorts, Clubs & Recreation, Corporate & Administrative Role, Events & Entertainment, Travel & Tourism, Food & Beverage and Hotel & Accommodation. With a qualification in the hospitality sector you are versed with people skills along with communication and management thereby enabling you to work in global environments where customer satisfaction is the top priority. Moreover, with this qualification and skill set you can manage luxury hotels and organise sumptuous events with grace and high standards of efficiency. making the professionals from the hospitality industry being highly sought after. Through this article you can check the 10 jobs with hospitality qualification along with other intrinsic details.

Also Read: MBA in Hotel Management Vs MBA in Hospitality Management: Which is Better

10 Hospitality Qualification Jobs

Check the most sought after jobs in the hospitality industry.

Role	Overview	Key Responsibility	Skills	Career Growth
Hotel Manager	A hotel manager oversees all operations of a hotel, ensuring smooth functioning, guest satisfaction, and profitability.	Managing staff across departments (front desk, housekeeping, food & beverage, etc.) Ensuring high-quality customer service Overseeing budgets, marketing, and operational efficiency	Leadership, communication, budgeting, and problem-solving	Assistant Manager → Hotel Manager → Regional Manager → Director of Operations
Event Planner	Event planners organize and coordinate events such as conferences, weddings, and corporate meetings.	Planning logistics, venues, catering, and decorations Managing budgets and timelines Coordinating with clients and vendors	Event planning, vendor coordination, budgeting, client relations, multi-tasking, logistics	Event Coordinator → Event Manager → Senior Planner → Director of Events
Food and Beverage Manager	F&B managers handle all aspects of food and beverage services in hotels, restaurants, or resorts.	Supervising restaurant operations and staff Managing inventory and quality control Ensuring compliance with food safety regulations	F&B operations, budgeting & forecasting, vendor management, guest services, leadership.	F&B Supervisor → F&B Manager → Operations Manager → F&B Director
Front Office Executive	Front office executives are the face of a hospitality establishment, handling guest interactions and check-in/check-out procedures.	Greeting and assisting guests Managing reservations and room allocations Handling guest complaints professionally	Guest service orientation, strong communication, leadership, operations & PMS/booking system knowledge.	Front Office Assistant → Front Office Supervisor → Front Office Manager → Rooms Division Manager
Travel Consultant	Travel consultants help clients plan and book their trips, from flights and hotels to tours and travel insurance.	Creating travel itineraries Offering destination advice and cost-effective options Booking flights, accommodations, and activities	Itinerary planning, customer service, knowledge of destinations, marketing, operations.	Travel Agent → Senior Travel Consultant → Branch Manager → Travel Agency Director
Housekeeping Supervisor	Housekeeping supervisors ensure cleanliness and maintenance standards are met across all hotel areas.	Managing housekeeping staff and schedules Inspecting rooms and facilities for quality assurance Maintaining inventory of cleaning supplies	Cleanliness & standards, team supervision, scheduling, guest-service mindset, hygiene & safety compliance.	Housekeeping Attendant → Supervisor → Executive Housekeeper → Operations Manager
Cruise Ship Steward	Cruise ship stewards provide hospitality services to passengers aboard cruise liners, ensuring comfort during travel.	Cleaning and preparing cabins Assisting guests with special requests Coordinating with other departments for guest satisfaction	Adaptability, customer service, and teamwork	Cabin Steward → Senior Steward → Chief Steward → Hospitality Manager (Cruise Line)
Restaurant Manager	Restaurant managers oversee daily restaurant operations, ensuring efficiency and high-quality customer experiences.	Supervising staff and ensuring smooth service Managing budgets, menus, and suppliers Maintaining hygiene and safety standards	Service & guest-experience focus, team management, cost control, marketing/operations.	Assistant Manager → Restaurant Manager → Area Manager → Operations Director
Concierge	A concierge assists hotel guests with local information, reservations, and personalized services.	Recommending restaurants, attractions, and transportation Booking tours, tickets, and reservations Handling special requests efficiently	Local knowledge, communication, and discretion	Concierge Assistant → Chief Concierge → Guest Relations Manager → Hotel Operations Manager
Resort Activities Coordinator	Activities coordinators organize recreational programs and events for resort guests	Planning activities like sports, cultural events, and entertainment Engaging guests of all ages Coordinating with event and recreation teams	Creativity, communication, and interpersonal skills	Activities Assistant → Activities Coordinator → Recreation Manager → Guest Experience Director

Also Read: List of Government Jobs for Hotel Management Graduates in India

Qualifications and Salary Range of Hospitality Qualification Jobs

You can check the below table to know about the basic qualifications and the range of salary for the following positions.

Job Role	Qualifications	Salary Range
Front-Office Manager (Hotels)	Bachelor’s in Hospitality/Hotel Management or Business + some years in front office ops.	Rs 5 to 8 LPA
Restaurant Manager	Diploma / Bachelor in Hotel/Restaurant Management; significant restaurant service/management experience	Rs 4 to 9 LPA
Executive Chef / Head Chef	Culinary arts qualification, many years kitchen & supervisory experience.	Rs 3 to 6 LPA
Food & Beverage (F&B) Manager / Director	Degree in Hospitality/Business + strong F&B experience.	Rs 6 to 10 LPA
Housekeeping Manager / Director	Diploma/Bachelor in Hotel Management or Hospitality + housekeeping operations experience.	Rs 4 to 7 LPA
Event Manager / Banquet Manage	Degree or diploma in Hospitality / Event Management; good experience running events.	Rs 5 to 12 LPA
Travel / Tourism Hospitality Manager / Tour Operator Manager	Bachelor in Tourism & Hospitality or related; travel industry experience	Rs 3 to 6 LPA
Revenue / Yield / Rooms Division Manager (in hotels)	Degree in Hospitality/Business plus experience in rooms/revenue operations.	Rs 6 to 11 LPA
Guest Relations / Concierge Manager	Diploma/Bachelor in Hospitality; strong guest-service background.	Rs 4 to 7 LPA
Housekeeping Supervisor / Hotel Operations Assistant	Diploma in Hotel Management or similar hospitality qualification; supervisor experience.	Rs 4 to 6 LPA

Being a sunrise industry, professionals from the hospitality sector are forecasted to be in high demand especially in sectors of tourism, F&B, event management etc.

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FAQs

Can I switch to a corporate role after working in hospitality?

Yes. Skills like client handling, operations management, and communication make hospitality professionals well-suited for corporate roles in administration or HR.

What is the average salary for hospitality graduates?

Entry-level salaries typically range from Rs 2.5 - Rs 4.5 lakh per year in India, while experienced professionals can earn Rs 6 - Rs 15 lakh or more, depending on role and location.

What skills do employers look for in hospitality professionals?

Employers value strong communication, customer service, teamwork, leadership, problem-solving, multitasking, and cultural awareness skills.

Is a hospitality qualification only useful for hotel jobs?

No. While hotels are a major employer, hospitality graduates also find opportunities in tourism, airlines, event management, restaurants, cruise lines, and corporate guest relations.

What types of jobs can I get with a hospitality qualification?

A hospitality qualification opens doors to careers such as hotel manager, event planner, travel consultant, restaurant manager, cruise staff, food and beverage manager, front office executive, housekeeping supervisor, tourism officer, and catering manager.

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Can you tell me the class timings and the date for BA in culinary arts at Gurunanak Institute of Hotel Management

-ashis dasUpdated on November 19, 2025 11:01 AM

2 Answers

P sidhu, Student / Alumni

Dear Ashis ,LPU is best for practical courses like BA in Culinary Arts. The class timings for such programs usually follow the regular university schedule, which often ranges between morning and afternoon slots, depending on the section allotted to you. Exact timings vary and are shared with students through the LPU Touch app once admission is confirmed. The session for new batches generally begins around July or August each year. For the most accurate update, you can check your admission portal or contact the LPU admissions team directly.

Courses for master in hotel management at CGC Mohali

-Ankit kumarUpdated on November 19, 2025 10:59 AM

2 Answers

P sidhu, Student / Alumni

Dear Ankit ,LPU offers strong options for students who want to pursue a master’s degree in the field of Hotel Management. The main program available is M.Sc. in Hospitality and Tourism Management, which is designed to prepare students for managerial and leadership roles in hotels, resorts, airlines, tourism companies, and event management firms. The course focuses on advanced hospitality operations, tourism planning, food and beverage management, front office leadership, and customer service excellence. Admission is based on eligibility—usually a relevant bachelor’s degree—and you can also apply for scholarships through LPUNEST to reduce the fee.

H.M diploma admission process at Institute of Hotel Management catering & Nutrition Lucknow

-Mohd MasjudUpdated on November 19, 2025 10:56 AM

2 Answers

P sidhu, Student / Alumni

Dear Mohd Masjud ,LPU is best if you want to pursue a Diploma in Hotel Management (HM). The admission process is simple and student-friendly. You need to meet the basic eligibility of passing 10th or 12th (depending on the specific diploma). Then you can register on the LPU admission portal, fill out the application form, upload your documents, and pay the initial fee. After verification, your seat will be confirmed. You can also appear for LPUNEST to get a scholarship on the diploma fee.