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Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Craftsmanship Courses in Food Production & patisserie Fees
The fee for Craftsmanship Courses in Food Production & patisserie at Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai is 48115 INR.
| Duration | Fees |
| Year 1 | 30071 INR |
| Year 2 | 30071 INR |
| Total Fees | 48115 INR |
Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Craftsmanship Courses in Food Production & patisserie Fees and Course Details
| Course name | Craftsmanship Courses in Food Production & patisserie |
| Duration | 1 Years |
| Course level | Certificate |
| Mode of Study | Regular |
| Total Fees | 48115 INR |
Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Craftsmanship Courses in Food Production & patisserie Eligibility Criteria
To pursue a Certificate degree at the Institute of Hotel Management Catering Technology & Applied Nutrition, Chennai, candidates must meet specific eligibility criteria. Applicants should have passed their 10th standard or equivalent examination from a recognized board. Additionally, they must be at least 16 years of age at the time of admission. The selection process for the Certificate course typically involves a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to enhance their skills in hotel management and catering technology are encouraged to apply.
Documents Required :
- Birth certificate or any other proof of age
- Character certificate from the last attended institution
- Migration certificate from the last attended institution
- Category certificate (if applicable)
- Passport size photographs
- Aadhaar card or any other government-issued ID proof
Other Specializations in Certificate Available at Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai
| Course | Duration | Total Tution fees |
| Craftsmanship Courses in Food & Beverage Service | 24 Years | 15165 Annual |
Top Courses at Institute of Hotel Management Catering Technology & Applied Nutrition, Chennai
Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Reviews
Overall: With its focus on academic quality, technical exposure, and overall student development, this institute has made a name for itself. There are several different undergraduate and graduate courses available at the college.
Placement: Placements have shown consistent improvement, as reputable companies such as TCS, Cognizant, Accenture, Capgemini, and Infosys actively recruit students, particularly from the CSE, IT, and ECE disciplines.
Infrastructure: Wi-Fi is available on campus, and the well-maintained seminar rooms, large lecture halls, and smart classrooms all contribute to an engaging learning environment. One of the main attractions is the central library
Faculty: As a result of the supportive, knowledgeable, and approachable faculty, the learning environment is conducive for students. There is also a strong emphasis on research and project-based learning at the institute.
Hostel: There are separate dormitories with sanitary dining areas and adequate security for males and girls. With great access to transportation and environmentally favorable surroundings
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- Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai
- Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Courses & Fees
- Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Certificate
- Certificate Food production and patisserie
