Maharishi Arvind institute of Hotel Management
How to reach
Maharishi Arvind institute of Hotel Management is situated at Sector 7 , Madyam Marg, Mansarovar, Jaipur, Rajasthan, India - 302 020 in Jaipur.
- 4 Years
- Bachelor of Hotel Management & Catering Technology-B.H.M.C.T.
- Hospitality / Aviation / Tourism
- 4 Years
- MTech + PhD
Maharishi Arvind institute of Hotel Management - MAIHM
Maharishi Arvind Institute of Hotel Management (MAIHM), offers the courses in the domain of hotel management. The college was established in Jaipur in 2003, with the aim of imparting professional educational education and to equip the student with the management skill to respond to the needs of the Hospitality industry. The Institute is affiliated to the Rajasthan Technical University and approved by the All India Council for Technical Education (AICTE), Ministry of HRD, Govt. of India. The main goal of the institutes to be a leader in priding quality education and training in Hotel Management, to contribute to the ever expanding knowledge and skills in professional environment through scientific inquiry, applied research and innovation and play a vital role in socio-economic progress through technology providing about futuristic professional leaders. The Institute is centrally located. It houses excellent facilities in a spacious building. The building is spread over 6 acres of lush green land.The ambience is ideal for study, development of skills, entertainment and overall enhancement of personality of the student. The institute's modern infrastructure has state of Art facilities to impart quality education for BHM & CT. The campus sprawls over six acres of land, consisting of air conditioned conference room, auditorium, seminar hall, class room, computer center, library, canteen etc.with lush green lawn around.
Why join Maharishi Arvind Institute of Hotel Management
The college is equipped with all the Hotel Management course related facilities.
2 Type Courses Available
- 1 UG Courses
- 1 PG Courses
Maharishi Arvind institute of Hotel Management Placements
The training and placement cell looked after by experienced faculty with long industrial exposure promotes close industry institute relationship with star category hotels, which will provide industrial training and final placements to the students. The Institute makes full efforts to maintain and develop highly professional relationship with Human Resource Development departments of various hotels to seek industrial training program for the students.
Food Production Labs All the Food Production Labs are fully equipped with indigenous equipments, Basic Training Kitchen Basics of Practical cookery with emphasis on continental cuisine are taught here to Fx. irst Year students. Students are required to do individual cooking to master the art, Quantity Food Kitchen Emphasis is on Indian regional cuisine, bulk cooking and catering, The state of art and equipped labs provide hands down practical training to the students., Advanced Training Kitchen Emphasis is on cuisine from all over the globe. The student is encouraged to work individually to master the culinary art, Bakery & Confectionary Lab Modern technology and techniques of baking applied in the Industry are taught to the students, Food & Beverage Service Restaurant Fully equipped 40 cover restaurant to train the students in Restaurant service, Bar operation and other specialized service, House Keeping Lab The House Keeping lab has a fully automated laundry and Guestroom to train the students in hygiene standards and interior decoration of the guest room, Front Office Lab Role playing, situation handling and other Front Office related exercises e.g. Property Management Systems, Accounting are the key areas of Training in this lab, etc.
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