Madras Institute of Hotel Management and Catering Technology - Admission 2024, Fees, Courses, Placement, Ranking

45 K - 55 K

19 Weeks - 1 Years

• Certificate in House Keeping
• Certificate in Food & Beverage Service
• Certification in Front Office Operation
• Certificate in Food Production and Patisserie

No

Regular

To pursue a Certificate degree at Madras Institute of Hotel Management and Catering Technology in Chennai, candidates must meet certain eligibility criteria. Applicants should have completed their 10th standard or equivalent examination from a recognized board. Additionally, they should have a passion for the hospitality industry and possess good communication skills. The selection process may involve a written test and personal interview to assess the candidate's aptitude and suitability for the program. Successful candidates will be offered admission based on their performance in these evaluations. This Certificate degree program at Madras Institute of Hotel Management and Catering Technology provides a comprehensive foundation in hotel management and catering technology, equipping students with the necessary skills and knowledge to excel in the industry.

60 K - 75 K

2 Years

• M.B.A in Hotel Management and Catering Science
• M.B.A in Business Analytics
• M.B.A in Industry Integrated

No

Regular

To be eligible for the M.B.A. (Master of Business Administration) degree at Madras Institute of Hotel Management and Catering Technology in Chennai, candidates must have completed a bachelor's degree in any discipline from a recognized university. Additionally, they should have obtained a minimum aggregate score of 50% in their undergraduate studies. As part of the selection process, applicants are required to appear for an entrance examination such as CAT, MAT, or XAT, followed by a group discussion and personal interview. It is also essential for candidates to have a valid score in these entrance exams to be considered for admission.

50 K - 75 K

• CBSE 12th
• Tamilnadu 12th

3 Years

• B.Sc in Culinary Arts and Chef Management
• B.Sc in Nutrition and Dietetics
• B.Sc in Catering & Hotel Administration

No

Regular

To pursue a B.Sc. (Bachelor of Science) degree in Hotel Management and Catering Technology at Madras Institute of Hotel Management and Catering Technology in Chennai, candidates must meet certain eligibility criteria. Applicants should have completed their higher secondary education (10+2) or its equivalent from a recognized board or university. They should have studied English as a compulsory subject and obtained a minimum aggregate score of 50% in their qualifying examination. Additionally, candidates must be at least 17 years of age at the time of admission. Meeting these requirements will enable aspiring students to apply for the B.Sc. program at Madras Institute of Hotel Management and Catering Technology, Chennai.

50 K

3 Years

• B.B.A in Event Management and Public Relation
• B.B.A in International Business

No

Regular

To be eligible for the BBA degree program at Madras Institute of Hotel Management and Catering Technology in Chennai, candidates must have completed their 10+2 education from a recognized board with a minimum aggregate of 50%. Additionally, candidates must have a strong interest in the hospitality industry and possess good communication skills. Prior work experience or relevant certifications in the field of hospitality will be considered as an added advantage. Admission to the program will be based on merit and performance in the entrance exam conducted by the institute.

58 K

2 - 3 Years

• Diploma in Catering & Hotel Administration
• Diploma in Hospitality Management

No

Regular

To be eligible for the Diploma degree program at Madras Institute of Hotel Management and Catering Technology in Chennai, candidates must meet certain criteria. Firstly, applicants should have completed their 10+2 education from a recognized board or its equivalent. Additionally, they should have obtained a minimum aggregate score of 50% in their qualifying examination. Furthermore, candidates must have studied English as a compulsory subject in their 10+2 education. It is important to note that meeting the eligibility criteria does not guarantee admission, as the selection process may also include entrance exams, interviews, and other factors as determined by the institute.

47 K

3 Years

• B.Com in Banking, Financial Service and Insurance

No

Regular

To be eligible for the B.Com degree program at Madras Institute of Hotel Management and Catering Technology in Chennai, candidates must have completed their 10+2 education from a recognized board with a minimum aggregate of 50%. Additionally, applicants must have a strong interest in the field of hotel management and catering technology. Proficiency in English is also required, as the medium of instruction is English. Candidates may also be required to appear for an entrance exam and/or personal interview as part of the admission process. Overall, a passion for the hospitality industry and a commitment to academic excellence are essential qualities for prospective students.