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RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. : Fees, Courses, Eligibility & Admission 2024

LocationThiruvananthapuram (Kerala)
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RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. Fees

RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. is a 4 Years programme offered in specializations like Hotel and Catering Management. RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. admission 2024 will be based on CBSE 12th, KMAT Kerala.

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1 Course is offered by RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY

Bachelor in Hotel Management and Catering Technology (BHMCT)

Duration:4 Years
Exam Accepted:KMAT Kerala, CBSE 12thKMAT Kerala, CBSE 12th

RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. Eligibility Criteria

To pursue a Bachelor's Degree at RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY in Thiruvananthapuram, aspiring candidates must meet certain eligibility criteria. Applicants should have successfully completed their higher secondary education or its equivalent, with a minimum aggregate score of 50% in any stream. Additionally, they must have English as a compulsory subject. The selection process may involve an entrance examination followed by a personal interview. Candidates who demonstrate a passion for the hospitality industry, possess excellent communication skills, and exhibit a keen interest in culinary arts and hotel management will be given preference.

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RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. Admission 2024

Admission to the B.M.M. at RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY is subject to meeting the eligibility criteria and the candidates have to secure a valid score in KMAT Kerala, CBSE 12th. All shortlisted candidates have to complete the RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. admission process by getting their documents verified and paying the admission fee.

RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. Application Process

RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. application form has to be submitted online by visiting the official website. Candidates aspiring to take admission to the B.M.M. course at RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY have to first check and meet the eligibility criteria and then proceed further with the application process.

Steps to fill RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. application form:

  • Step 1: Visit the official website of RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY and click on ‘apply online’.
  • Step 2: Now, you will be redirected to the admission page of RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY . Complete the registration process and create a profile.
  • Step 3: Fill in all details available in the RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. application form.
  • Step 4: Now pay the RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. application fee and click on submit button.
  • Step 5: After the submission, keep a hard copy of RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. Application Form.

Documents Required for RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY B.M.M. Admission:

  • Marks sheet of class 10th standard
  • Marks sheet of class 12th standard
  • Transfer certificate (if required)
  • Character certificate
  • Passport-size photographs
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RAJADHANI INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY Reviews

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A Sanctuary of Learning Discovering
By Seleja Chingakham | Bachelor in Hotel Management and Catering Technology (BHMCT) | 2023
March 08, 2024 10:31:14
4

Overall: From well-equipped computer labs to a serene green campus and ample recreational facilities, our college provides an ideal setting for holistic development. While lacking mess and canteen facilities, the vibrant atmosphere compensates for it.

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