Arul Anandar College (AAC), Madurai is one of the best Food Technology / Processing colleges in Madurai, Tamil Nadu. BSc in Food Technology / Processing at Arul Anandar College (AAC), Madurai is a Regular program with a duration of 3.0 Years. To be eligible for admission to the BSc Food Technology / Processing program, candidates must pass Higher secondary education (10+2), Minimum aggregate of 50% in relevant subjects, Studied Physics, Chemistry, and Mathematics/Biology as core subjects. Arul Anandar College (AAC), Madurai BSc Food Technology / Processing
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