Top MSc Food Technology / Processing Colleges in Tamil Nadu 2025

QMC Chennai is one of the best Food Technology / Processing colleges in Chennai, Tamil Nadu. MSc in Food Technology / Processing at QMC Chennai is a Regular program with a duration of 2.0 Years. To be eligible for admission to the MSc Food Technology / Processing program, candidates must pass Bachelor's degree in a relevant field, Minimum aggregate score of 50%, Relevant subjects studied in undergraduate program. QMC Chennai MSc Food Technology / Processing Read More

M.O.P. Vaishnav College For Women is one of the best Food Technology / Processing colleges in Chennai, Tamil Nadu. MSc in Food Technology / Processing at M.O.P. Vaishnav College For Women is a Regular program with a duration of 2.0 Years. To be eligible for admission to the MSc Food Technology / Processing program, candidates must pass Undergraduate degree in a relevant field, Minimum aggregate score of 50% or above in the qualifying examination. M.O.P. Vaishnav College For Women MSc Food Technology / Processing fees is INR 50,000. Read More

PGPCAS Namakkal is one of the best Food Technology / Processing colleges in Namakkal, Tamil Nadu. MSc in Food Technology / Processing at PGPCAS Namakkal is a Regular program with a duration of 2.0 Years. To be eligible for admission to the MSc Food Technology / Processing program, candidates must pass Bachelor's degree in a relevant field, Minimum aggregate score (varies by specialization), Entrance examination (if applicable), Academic transcripts, Certificates, Valid ID proof. PGPCAS Namakkal MSc Food Technology / Processing Read More

St Joseph University Chennai is one of the best Food Technology / Processing colleges in Chennai, Tamil Nadu. MSc in Food Technology / Processing at St Joseph University Chennai is a Regular program with a duration of 2.0 Years. To be eligible for admission to the MSc Food Technology / Processing program, St Joseph University Chennai MSc Food Technology / Processing fees is INR 50,000. Read More

THASSIM BEEVI ABDUL KADER COLLEGE FOR WOMEN is one of the best Food Technology / Processing colleges in Ramanathapuram, Tamil Nadu. MSc in Food Technology / Processing at THASSIM BEEVI ABDUL KADER COLLEGE FOR WOMEN is a Regular program with a duration of 2.0 Years. To be eligible for admission to the MSc Food Technology / Processing program, candidates must pass Undergraduate degree in a relevant field, Minimum aggregate score of 50%, Relaxation in minimum percentage for reserved categories.. THASSIM BEEVI ABDUL KADER COLLEGE FOR WOMEN MSc Food Technology / Processing Read More