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Institute of Hotel Management (IHM), Bangalore Craftmanship Course in Food Production - Fees, Eligibility, Seats and Admission 2024

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  • Approved by : Other, NCHMCT, ISO
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Institute of Hotel Management (IHM), Bangalore Craftmanship Course in Food Production Fees

The fee for Craftmanship Course in Food Production at Institute of Hotel Management (IHM), Bangalore is 41000 INR.

DurationFees
18 Months41000 INR
Total Fees41000 INR
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Institute of Hotel Management (IHM), Bangalore Craftmanship Course in Food Production Fees and Course Details

Course nameCraftmanship Course in Food Production
Duration18 Months
Course levelCertificate
Mode of StudyRegular
Total Fees41000 INR
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Institute of Hotel Management (IHM), Bangalore Craftmanship Course in Food Production Eligibility Criteria

To pursue a Certificate degree at the Institute of Hotel Management, Bangalore Bengaluru, candidates must meet certain eligibility criteria. Applicants should have completed their 10+2 or equivalent examination from a recognized board or university. Additionally, they should have a passion for the hospitality industry and possess good communication skills. The age limit for general category candidates is 22 years, while for SC/ST candidates, it is 25 years. Aspirants must also clear the entrance examination conducted by the National Council for Hotel Management and Catering Technology (NCHMCT) to secure admission. Meeting these requirements will pave the way for a rewarding career in the field of hotel management.

Documents Required :

  • Birth certificate or any other proof of age
  • Character certificate from the last attended institution
  • Migration certificate from the last attended institution
  • Category certificate (if applicable)
  • Passport size photographs
  • Aadhaar card or any other government-issued ID proof
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