MCM DAV College for Women is one of the best Food Technology / Processing colleges in Chandigarh. BSc in Food Technology / Processing at MCM DAV College for Women is a Regular program with a duration of 3.0 Years. To be eligible for admission to the BSc Food Technology / Processing program, candidates must pass 10+2 education from a recognized board with Science stream, minimum aggregate marks of 50% to 60%, clear the entrance examination or any other relevant entrance test approved by Panjab University. MCM DAV College for Women BSc Food Technology / Processing
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