Hindustan University is one of the best Food Technology / Processing colleges in Chennai, Tamil Nadu. BSc in Food Technology / Processing at Hindustan University is a Regular program with a duration of 3.0 Years. To be eligible for admission to the BSc Food Technology / Processing program, candidates must pass Bachelor's degree or equivalent, Minimum aggregate of 50% marks in the science stream, Cleared national/state-level entrance examination (e.g., JEE Main). Hindustan University BSc Food Technology / Processing fees is INR 53,000.
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