Institute of Hotel Management (IHM), Gangtok is one of the best Professional Cookery colleges in Gangtok, Sikkim. Certificate in Professional Cookery at Institute of Hotel Management (IHM), Gangtok is a Regular program with a duration of 18.0 Months. To be eligible for admission to the Certificate Professional Cookery program, candidates must pass 10+2 or equivalent examination, Age limit: 22 years for general category, Age limit: 25 years for SC/ST candidates, Clear entrance examination conducted by NCHMCT. Institute of Hotel Management (IHM), Gangtok Certificate Professional Cookery
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