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Institute of Hotel Management and Culinary Studies, Jaipur Diploma : Fees, Courses, Eligibility & Admission 2026

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LocationJaipur (Rajasthan)
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Updated on - Sep 17, 2025 09:20 PM IST

About Institute of Hotel Management and Culinary Studies, Jaipur Diploma

Institute of Hotel Management and Culinary Studies, Jaipur Diploma is a 1 Years program offered in multiple specializations. To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management. The annual fee for Diploma is INR 50,000 - 1,25,000. More details about eligibility criteria, fees, admission process, selection criteria, application fees, how to apply, and important dates for Institute of Hotel Management and Culinary Studies, Jaipur Diploma admission are given below:

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Institute of Hotel Management and Culinary Studies, Jaipur Diploma Fees

Institute of Hotel Management and Culinary Studies, Jaipur Diploma fees is 50,000 INR (Yearly) and goes up to 1,25,000 INR (Yearly) depending on the specialization. The average fees for the Diploma course is 83,111 INR (Yearly). Institute of Hotel Management and Culinary Studies, Jaipur Diploma admission 2025 will be based on IIT JAM.

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Institute of Hotel Management and Culinary Studies, Jaipur Diploma Courses and Fees Details

CourseDurationFees
Diploma in Housekeeping1 Years₹50,000
Diploma in Hotel Management1 Years₹98,000
Diploma In Food & Beverage Service1 Years₹50,000
Diploma in Culinary Arts (NSDC Affiliated)1 Years₹1,00,000
Diploma in Culinary Arts (University Affiliated)1 Years₹1,25,000
Diploma in Front Office1 Years₹50,000
Diploma in Food Production1 Years₹50,000
Diploma in Food & Beverage Production1 Years₹1,00,000
Diploma In Bakery & Confectionery1 Years₹1,25,000
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Institute of Hotel Management and Culinary Studies, Jaipur Diploma Highlights

The table below lists the key details of Institute of Hotel Management and Culinary Studies, Jaipur Diploma, including its duration, admission process, program type, and available specializations.

ParticularsAdmission Details
Duration1 Years
Program ModeRegular
SpecializationsHouse Keeping, Hotel Management, Food & Beverage, Front Office, Culinary Arts
Application FormFill Application Form

9 Courses are offered by Institute of Hotel Management and Culinary Studies, Jaipur

Diploma in Housekeeping

1 Years CourseFull -Time
feeFees - ₹50,000 / (Annual)
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Placement data coming soonPlacement statistics information will be updated once available
Cutoff & Eligibility
Eligibility
To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management.

Diploma in Hotel Management

1 Years CourseFull -Time
feeFees - ₹98,000 / (Annual)
icon
Placement data coming soonPlacement statistics information will be updated once available
Cutoff & Eligibility
Eligibility
To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management.

Diploma In Food & Beverage Service

1 Years CourseFull -Time
feeFees - ₹50,000 / (Annual)
icon
Placement data coming soonPlacement statistics information will be updated once available
Cutoff & Eligibility
Eligibility
To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management.

Diploma in Culinary Arts (NSDC Affiliated)

1 Years CourseFull -Time
feeFees - ₹1,00,000 / (Annual)
icon
Placement data coming soonPlacement statistics information will be updated once available
Cutoff & Eligibility
Eligibility
To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management.

Diploma in Culinary Arts (University Affiliated)

1 Years CourseFull -Time
feeFees - ₹1,25,000 / (Annual)
icon
Placement data coming soonPlacement statistics information will be updated once available
Cutoff & Eligibility
Eligibility
To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management.

Diploma in Front Office

1 Years CourseFull -Time
feeFees - ₹50,000 / (Annual)
icon
Placement data coming soonPlacement statistics information will be updated once available
Cutoff & Eligibility
Eligibility
To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management.

Diploma in Food Production

1 Years CourseFull -Time
feeFees - ₹50,000 / (Annual)
icon
Placement data coming soonPlacement statistics information will be updated once available
Cutoff & Eligibility
Eligibility
To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management.

Diploma in Food & Beverage Production

1 Years CourseFull -Time
feeFees - ₹1,00,000 / (Annual)
icon
Placement data coming soonPlacement statistics information will be updated once available
Cutoff & Eligibility
Eligibility
To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management.

Diploma In Bakery & Confectionery

1 Years CourseFull -Time
feeFees - ₹1,25,000 / (Annual)
icon
Placement data coming soonPlacement statistics information will be updated once available
Cutoff & Eligibility
Eligibility
To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management.

Institute of Hotel Management and Culinary Studies, Jaipur Diploma Eligibility Criteria

To pursue a Diploma degree at the Institute of Hotel Management and Culinary Studies, Jaipur, candidates must meet certain eligibility criteria. Applicants must have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have a minimum age of 17 years at the time of admission. The selection process may also include a written test or interview to assess the candidate's aptitude and suitability for the program. Aspiring students with a passion for the hospitality industry and a desire to excel in culinary arts are encouraged to apply and embark on a rewarding journey in the field of hotel management.

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Institute of Hotel Management and Culinary Studies, Jaipur Diploma Admission 2026

Admission to the Diploma at Institute of Hotel Management and Culinary Studies, Jaipur is subject to meeting the eligibility criteria. All shortlisted candidates have to complete the Institute of Hotel Management and Culinary Studies, Jaipur Diploma admission process by getting their documents verified and paying the admission fee.

Institute of Hotel Management and Culinary Studies, Jaipur Diploma Application Process

Institute of Hotel Management and Culinary Studies, Jaipur Diploma application form has to be submitted online by visiting the official website. Candidates aspiring to take admission to the Diploma course at Institute of Hotel Management and Culinary Studies, Jaipur have to first check and meet the eligibility criteria and then proceed further with the application process.

Steps to fill Institute of Hotel Management and Culinary Studies, Jaipur Diploma application form:

  • Step 1: Visit the official website of Institute of Hotel Management and Culinary Studies, Jaipur and click on ‘apply online’.
  • Step 2: Now, you will be redirected to the admission page of Institute of Hotel Management and Culinary Studies, Jaipur. Complete the registration process and create a profile.
  • Step 3: Fill in all details available in the Institute of Hotel Management and Culinary Studies, Jaipur Diploma application form.
  • Step 4: Now pay the Institute of Hotel Management and Culinary Studies, Jaipur Diploma application fee and click on submit button.
  • Step 5: After the submission, keep a hard copy of Institute of Hotel Management and Culinary Studies, Jaipur Diploma Application Form.

Documents Required for Institute of Hotel Management and Culinary Studies, Jaipur Diploma Admission:

  • Marks sheet of class 10th standard
  • Marks sheet of class 12th standard
  • Transfer certificate (if required)
  • Character certificate
  • Passport-size photographs
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Institute of Hotel Management and Culinary Studies, Jaipur Reviews and Rating

Why to choose Institute of Hotel Management and Culinary Studies, Jaipur?

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3.7

Overall Students Rating

(12 Verified Reviews)Rating infoThe Verified badge indicates that the reviewer's details have been verified by Collegedekho, and reviewers are bona fide students of this college. These reviews and ratings have been given by students. Collegedekho does not endorse the same. All 12 published reviews verified.

5

8%

4

58%

3

25%

2

8%

1

0%

4

Infrastructure

4

Faculty

4

Placement

4

Hostel

3.7

Overall

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Student Feedback and Rating on Institute of Hotel Management and Culinary Studies, Jaipur

S
Sai kiran kalyan3Diploma in Housekeeping

Enrollment : 2019 | Mar 05, 2024

rating star3Overall

Hands-On Internship Placements

Overall Secure hands-on internship placements facilitated by the college's strong industry connections. Students rotate through various hotel departments, gaining invaluable real-world experience and paving the way for future career success.

O
Om sushilkumar tiwari4Diploma in Front Office

Enrollment : 2020 | Mar 05, 2024

rating star4Overall

Holistic Learning Environment

Overall Experience a holistic learning environment that nurtures both academic and extracurricular development. From chef competitions to curated library resources, the college fosters a conducive atmosphere for aspiring hospitality professionals.

S
Sailee mohan panchal4Diploma In Food & Beverage Service

Enrollment : 2021 | Mar 05, 2024

rating star4Overall

Flexible Loan and Scholarship Provisions

Overall The college offers flexible fee structures and installment payment options, ensuring financial ease for students. Additionally, government scholarships further support eligible candidates, making education accessible to all.

A
AANYA GAUTAM3Diploma in Hotel Management

Enrollment : 2020 | Mar 05, 2024

rating star3Overall

Remarkable College for Hospitality Management

Overall This college excels in hospitality management education, providing top-notch facilities and practical training. Admission is hassle-free, making it accessible for aspiring hoteliers. Reach out to the college to explore your options.

V
VARNIKA4Diploma in Housekeeping

Enrollment : 2019 | Mar 05, 2024

rating star4Overall

Vibrant Campus Life Learnable

Overall Immerse yourself in a vibrant campus life filled with competitions like chef contests and baking competitions. The campus library boasts an extensive collection of hospitality-related books, enhancing students' learning experience.

A
AASHIKA JAIN5Diploma in Hotel Management

Enrollment : 2020 | Mar 05, 2024

rating star5Overall

Internship Opportunities Galore

Overall The college ensures ample internship opportunities by liaising with hotels and hosting recruitment drives. Students benefit from internships with stipends, accommodations, and meals, gaining exposure to various hotel departments.

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