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NASCHMC

Facilities

Madurai Tamil Nadu	Accredited By NCHMCT
Established Date 2008	NA Total Students
Private Type	NA Fees Range

How to reach

NAS Catering & Hotel Management College is situated at N.A.S Avenue, K. Othapatti, Karupaiyurani Post, Madurai, Tamil Nadu, India- 625020 in Madurai.

All Courses

Courses Offered

B.Sc in Hotel and catering Technology

3 Years
Bachelor of Science-B.Sc.
Hospitality / Aviation / Tourism

M.Sc Hotel Management & Catering Technology

2 Years
M.Sc.
Hospitality / Aviation / Tourism

M.B.A Hotel Management

2 Years
Master of Business Administration-M.B.A.
Management - BBA / MBA / Diploma

Diploma in Hotel Management & Catering

3 Years
Diploma
Hospitality / Aviation / Tourism

Craft Course in Production

1 Years
Certificate
Management - BBA / MBA / Diploma

Craft Course in House Keeping Management

1 Years
Certificate
Hospitality / Aviation / Tourism

Craft Course in Food Beverage Service

1 Years
Certificate
Hospitality / Aviation / Tourism

Craft Course in Front Office Management

1 Years
Certificate
Management - BBA / MBA / Diploma

NAS Catering & Hotel Management College - NASCHMC

NAS Catering and Hotel Management College (NASCHMC) offers courses in the field of Management and Catering.It is an eminent institution offering comprehensive UG, PG and certificate courses in Hotel Management and Catering. The institute is a well-acclaimed name in the hospitality management arena. The students conduct food festivals from time to time and keep on innovating along with keeping up with the excellence in academics. The institute is ideally situated at a tourist destination and offers serene environment for academics and excellent infra structural facilities. The institute lays the best facilities for conferring students with the best class culinary and hospitality training.NAS provides 100% placement assistance to its students. NAS Institute of Catering Technology and Hotel Management provides a unique environment for learning. The Institute is proud to accommodate students of different parts of India. This multi-cultural environment gives students a unique opportunity to experience different cultures. Students regularly organize cultural events with food festivals to match every occasion. The Institute has a team of dedicated curriculum experts who provide the focus for academic developments and who are responsible for innovations in response to the demands for industry and changing requirement in education. The course presents modular objective driven training and aims at sufficing the need of specialized manpower for Hotel industry.

Download the 2017 Prospectus

Why join NAS Catering & Hotel Management College

Facilities

NAS is ideally located in the renowned tourist destination.

100%

Placement

8 Type Courses Available

1 UG Courses
2 PG Courses
1 Diploma Courses
4 Certificate Courses

Awards

NAS Catering & Hotel Management College Placements

NAS provides 100% placement assistance to its students. The dedicated placement cell regularly conducts grooming sessions of the students in areas like soft skills, interview facing skills, behavioral skills hereby making them industry-fit. In the recent years the college has witnessed some well known recruitment companies walking-in and being invited for campus placements.

Visiting Companies

100%

Student Placement

Infrastructure

The institute is ideally situated at a tourist destination and offers serene environment for academics and excellent infrastructural facilities. The institute lays the best facilities for conferring students with the best class culinary and hospitality training. NAS institute of catering technology & hotel management Madurai the epitome of the finesse hotelier and culinary tradition as the only institution of its privileged kind in the state of tamilnadu, functioning under the recognized in tamilnadu Govt., National development agencies & university. Ideally located in the renowned tourist destination coupled with its excellent infra structural facilities and tremendous potential for development the institute is destined to grow as a model institute and a center of excellence for hospitality education and training.

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