Institute of Hotel Management (IHM), Bangalore is one of the best Food and Beverage Production colleges in Bengaluru, Karnataka. Certificate in Food and Beverage Production at Institute of Hotel Management (IHM), Bangalore is a Regular program with a duration of 500.0 Hours. To be eligible for admission to the Certificate Food and Beverage Production program, candidates must pass 10+2 or equivalent examination, Age limit: 22 years for general category, Age limit: 25 years for SC/ST candidates, Clear entrance examination conducted by NCHMCT. Institute of Hotel Management (IHM), Bangalore Certificate Food and Beverage Production
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