The fee for B.Sc in Food Processing at OPJS University, Churu is 25000 INR.
Duration | Fees |
Year 1 | 8333 INR |
Year 2 | 8333 INR |
Year 3 | 8333 INR |
Total Fees | 25000 INR |
Course name | B.Sc in Food Processing |
Duration | 3 Years |
Course level | UG |
Mode of Study | Regular |
Total Fees | 25000 INR |
To pursue a B.Sc. (Bachelor of Science) degree at OPJS University Churu, candidates must meet the following eligibility criteria. Firstly, applicants should have completed their 10+2 education from a recognized board or equivalent in the science stream. They should have studied subjects such as Physics, Chemistry, and Mathematics/Biology. Additionally, candidates must have obtained a minimum aggregate score of 50% in their qualifying examination. However, specific eligibility requirements may vary depending on the specialization chosen within the B.Sc. program. Aspiring students are advised to refer to the university's official website or prospectus for detailed information on eligibility and admission procedures.