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IIHMCA

Indian Institute of Hotel Management and Culinary ...

Facilities
Hyderabad
Telangana
Accredited By
Government of APSCHE
Established Date
2001
NA
Total Students
Private
Type
NA
Fees Range

How to reach

Indian Institute of Hotel Management and Culinary Arts is situated at 7-91/5, Street No. 2,Beside Whitus Hospital & IDBI Bank, , Nagendra Nagar, Habsiguda X Roads, Habshiguda, Hyderabad, Telangana, India- 500007 in Hyderabad.

All Courses

Courses Offered

Bachelors Degree in Catering Technology and Culinary Arts
  • 3 Years
  • Bachelor of Hotel Management-B.H.M.
  • Hospitality / Aviation / Tourism

Indian Institute of Hotel Management and Culinary Arts - IIHMCA

Indian Institute of Hotel Management and Culinary (IIHMCA) offered the coerces in the domain of the hotel management. the college is situated in Hyderabad, Talengana, India. IIHMCA was initiated in 2001. The mission of IIHMCA is 'The IIHMCA is committed to providing its students with theoretical information and practical experience that will give them strong foundation in culinary fundamentals and hands-on skills. This enables them to obtain employment in the industry and to meet or exceed the expectations of employers.' The objective of the IIHMCA is to provide its students with excellent career opportunities in the hospitality industry across the globe and country and to cater world class training to its students. The institute is build up in a wide Campus of 40,000 Sqft. The Institute offers Bachelors Degree in Catering Technology and Culinary, (BCT&CA) which is affiliated to Osmania University. The program is designed to prepare culinary professionals with the technical skills, management training and exposure to the culinary arts that creates a well balanced individual with many opportunities for career growth. Our graduates are prepared for immediate entry into a growing job market as proficient chefs.The IIHMCA staff believes in learning through a three-step process. The first step is comprehensive instruction to understand the why, often-called theory. Understanding why you perform a process allows you to be more experimental and more creative.The Second phase is demonstration and application. Watch a Qualified chef draw on his years of experience to show you exactly how to perform a process. Then, you practice it under the chef’s helpful and caring attention.

Nearby Hangout

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Why join Indian Institute of Hotel Management and Culinary Arts

Facilities

IIMCA has a world class Advanced training kitchen.

100%

Placement

4 Type Courses Available

  • 1 UG Courses
  • 1 PG Courses
  • 2 Certificate Courses

Indian Institute of Hotel Management and Culinary Arts Placements

Since its establishment, the Indian Institute of Hotel Management and Culinary (IIHMCA) has a continuous record of 100% placements. The placement cell of the college organizes campus interviews from major chain of Hotels and others hotels in the final year of the course. Besides the Campus Interviews the institute has already placed its students in major 5 star hotels like the The Dolphin Group of Hotels, Park Group of Hotels and CGH Earth Group of Hotels. 

2

Visiting Companies

100%

Student Placement

Infrastructure

Indian Institute of Hotel Management and Culinary Arts

Indian Institute of Hotel Management and Culinary (IIHMCA), is a very big name in the field of hospitality management. So the college offers several hospitality facilities like a Bakery, a Confectionery, separate Hostel facilities, a Computer lab, a Quantity training kitchen, Training hotel, a Training kitchen, an Advanced training kitchen and a well furnished Library.

 

 

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