NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP AND MANAGEMENT M.Tech. in Food Safety and Quality Management - Fees, Eligibility, Seats and Admission 2024

The fee for M.Tech. in Food Safety and Quality Management at NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP AND MANAGEMENT is 153000 INR.

To pursue an M.Tech. (Master of Technology) degree at the National Institute of Food Technology Entrepreneurship and Management Kundli, candidates must meet certain eligibility criteria. Applicants should have a Bachelor's degree in Engineering/Technology/Food Technology/Food Science/Food Engineering/Agricultural Engineering/Dairy Technology/Dairy Engineering/Biotechnology or a related discipline from a recognized university or institute. Additionally, they should have obtained a minimum of 60% aggregate marks or a CGPA of 6.5 on a 10-point scale (55% for SC/ST/PwD candidates). GATE qualified candidates will be given preference during the selection process. Relevant work experience may also be considered.

Documents Required :

• UG mark sheet or equivalent
• Birth certificate or any other proof of age
• Character certificate from the last attended institution
• Migration certificate from the last attended institution
• Category certificate (if applicable)
• Passport size photographs
• Aadhaar card or any other government-issued ID proof