National Council for Hotel Management and Catering Technology (NCHMCT), Noida Courses & Fees

Noida (Uttar Pradesh) Estd : 1982 Approved by : Government of India Type : Government
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12 Courses are offered by NCHMCT

B.Sc. (Bachelor of Science) (3 Years)

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Available Courses
Course Name Intake Fees(Annual)
B.Sc in Hospitality & Hotel Administration 8124 Apply
B.Sc in Hospitality & Hotel Administration (Spcialization) Apply
Eligibility

A pass in 10+2 system of Senior Secondary examination or its equivalent with English as one of the subjects. Candidate must have passed English as a subject of study (core/elective/functional) in the qualifying examination. 

Those appearing in 10+2 or equivalent examination can also appear in JEE 2017 on provisional basis. Provisional admission will stand cancelled if proof of having passed the qualifying examination (10+2 or its equivalent) is not submitted at the time of counselling or at the time of admission or latest by 30-09-2017. 

The offer of admission is subject to verification of original certificates/documents at the time of admission.

Post Graduate Diploma (18 Months)

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Available Courses
Course Name Intake Fees(Annual)
Post Graduate Diploma in Dietics and Hospital Food service 30 Apply
Post Graduate Diploma in Accommodations and Operations 120 Apply
Eligibility

Candidate must have done Post Graduation

M.Sc. (Master of Science) (2 Years)

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Available Courses
Course Name Intake Fees(Annual)
M.Sc in Hospitality Administration 140 99 K Apply
Eligibility

The M.Sc. Program is offered jointly by NCHMCT and IGNOU at select Institute of Hotel Management. The program provides opportunity to 3 year diploma and 3/ 4 year graduates in hotel management to peruse advanced post graduate course in Hospitality Administration. The program provides specific focus on the services sector as against majority of MBA programs which concentrate on merchandise and manufacturing businesses.

Diploma (18 Months)

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Available Courses
Course Name Intake Fees(Annual)
Diploma in Food Production 1040 Apply
Diploma in Food & Beverage Service 700 Apply
Diploma in Bakery & Confectionery 220 Apply
Diploma in Front Office Operations 230 Apply
Diploma in Housekeeping Operations 240 Apply
Eligibility

Candidates should possess an equivalent of 10+2 qualification with at least 50% marks with English as one of the subjects.

Certificate (18 Months)

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Available Courses
Course Name Intake Fees(Annual)
Craftsmanship Certificate Course in Food Production & Patisserie 839 Apply
Craftsmanship Certificate Course in Food Production & Beverage Services 240 Apply
Eligibility

The six months program is open to 10th pass students with English as a compulsory subject. Admissions are made directly by individual affiliated Institutes of Hotel Management through an advertisement which is released in important local newspapers. Applications are screened based on merit and suitability. Fee is decided by individual institute.

Contact Details of National Council for Hotel Management and Catering Technology, Noida

  • Contact No:
    +91-120-2590603 , +91-120-2590607
  • Email ID:
    diraf-nchm@nic.in
  • Website:
    http://www.nchm.nic.in/
  • Address:
    Plot. No. A-34, Sector-62, Noida, Uttar Pradesh, India- 201301

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