SRM University Delhi-NCR Diploma fees is 1,11,000 INR (Total). SRM University Delhi-NCR Diploma admission 2024 will be based on CBSE 12th.
Course | Duration | Fees |
Diploma in Food Production | 18 Months | 111000 INR |
Diploma in Bakery and Confectionery | 18 Months | 111000 INR |
To pursue a Diploma degree at SRM University Delhi NCR, Sonipat Sonepat, interested candidates must meet the eligibility criteria set by the institution. Applicants should have completed their 10th standard or equivalent examination from a recognized board. Additionally, they must have obtained a minimum aggregate score of 50% in their qualifying examination. The selection process for the Diploma program at SRM University Delhi NCR typically involves merit-based admission, where candidates are shortlisted based on their academic performance. Meeting the eligibility criteria is essential to be considered for admission to the Diploma degree program offered by SRM University Delhi NCR, Sonipat Sonepat.
Admission to the Diploma at SRM University Delhi-NCR is subject to meeting the eligibility criteria and the candidates have to secure a valid score in CBSE 12th. All shortlisted candidates have to complete the SRM University Delhi-NCR Diploma admission process by getting their documents verified and paying the admission fee.
SRM University Delhi-NCR Diploma application form has to be submitted online by visiting the official website. Candidates aspiring to take admission to the Diploma course at SRM University Delhi-NCR have to first check and meet the eligibility criteria and then proceed further with the application process.
Gurgaon (Haryana)
Gurgaon (Haryana)
Sonepat (Haryana)
Bahadurgarh (Haryana)
Hisar (Haryana)
Overall: The B.Sc. Food Technology (Hons.) program at SRM University Delhi-NCR offers a comprehensive exploration of the science and techniques behind food production, processing, preservation, and distribution. The Indian food industry is experiencing significant growth and attracting substantial investments from global giants, so this program equips students with the knowledge and skills needed to excel in this dynamic field.
Faculty: The Department of Food Technology faculty at SRM University Delhi NCR Sonepat members are highly experienced and dedicated to providing students with quality education. Their guidance helps students grasp advanced technologies used in various food industries, preparing them for successful careers in this sector.
Hostel: The food Technology (Hons.) program at SRM University Delhi-NCR prepares students for a rewarding career in the food industry by imparting both theoretical knowledge and practical expertise, which are essential for success.