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All the food production labs are fully equipped with indigenous and imported equipment.
There are two well equipped 40 seater Training Restaurants.
The Institute has a well-equipped automated laundry along with facilities for training students in Guestroom Management.
Equipped with 30 terminals on a Local Area Network with the latest multi-media systems with Internet connectivity. Students have hands-on experience with HMS and application packages.
The Institute has a well-stocked library with the latest books, periodicals, journals both national and international covering all aspects of Hotel, Tourism, Hospitality, Travel and Management. The library also has a good collection of Video tapes on all aspects of management and hoteliering which could be viewed by the students. The Library has multi-media resources enabling students to access Internet and students are encouraged to use free E-mail facility.
The Institute has a video production lab equipped with the state-of-the-art equipment to produce training films. Students are also encouraged to produce training films as part of their projects during the Final Year of study.
Role playing, Situation Handling, Other Front Office related exercises, Property Management Systems, accounting are the key areas of training in this lab.
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