| Course Name & Overview | Post Graduate Diploma in Food Safety and Quality Management (PGDFSQM) |
| Accreditation & Affiliations | Recognized by UGC, collaboration with APEDA |
| Eligibility Criteria | Bachelor’s degree in Science (Chemistry, Biochemistry, Microbiology) or related fields |
| Admissions Process & Important Dates | Online registration; last date to apply is January 31, 2025 |
| Course Format | Distance learning |
| Course Duration & Structure | Minimum 1 year, Maximum 3 years; semester-based |
| Curriculum or Key Modules | Food chemistry, microbiology, food laws, quality management systems |
| Fees & Financial Aid | ₹14,400 (plus ₹200 registration fee); installment options available |
| Learning Resources & Support | Study materials for home learning, practical sessions at designated centers |
| Career Prospects | Opportunities in food industries, quality control, government food safety departments |
| What People Like | Flexible learning, industry-relevant curriculum, affordable fees. What People Don't Like |
| Contact & Support Channels | Official IGNOU website for more details: [IGNOU Official Website](https://ignou.ac.in/) |