Vignan's Foundation for Science, Technology and Research (Deemed to be University) is one of the best Food Technology / Processing colleges in Guntur, Andhra Pradesh. B.Tech in Food Technology / Processing at Vignan's Foundation for Science, Technology and Research (Deemed to be University) is a Regular program with a duration of 4.0 Years. To be eligible for admission to the B.Tech Food Technology / Processing program, candidates must pass 10+2 education with Physics, Chemistry, and Mathematics as core subjects, Minimum aggregate score of 60% in the qualifying examination, 5% relaxation for reserved category candidates, Qualification in V-SAT or any other national level entrance examination such as JEE Main or EAMCET. Vignan's Foundation for Science, Technology and Research (Deemed to be University) B.Tech Food Technology / Processing fees is INR 2,00,000.
Read More