BHM in Culinary Arts

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Mar 13, 2023 19:31PM IST

About BHM in Culinary Arts

BHM in Culinary Arts is a three years undergraduate program available in hotel management. The program is designed to build culinary competencies, experience, leadership, and business skills in candidates. The program covers many important topics related to hotel management and culinary arts such as Basic Training Kitchen, Nutrition & Food Service, Culinary Arts & Concepts, Food & Beverage Costing and Nutrition & Food Service.  BHM in Culinary Arts is available for the candidates who have completed 12th from any recognized board and are interested in a career in hotel management. The eligibility criteria, admission process, syllabus, and fees of BHM in Culinary Arts are provided on this page. 

BHM in Culinary Arts Highlights

Check the major highlights of BHM in Culinary Arts program

Short Name

BHM in Culinary Arts

Full Name

Bachelor of Hotel Management in Culinary Arts

Field

Hotel Management

Degree Type

Bachelor

Specialisation

Culinary Arts

Duration

3-4 Years

Minimum Qualification Required 

12th from any stream

Selection Process

Scores in 12th examination

Average Starting Salary

INR 50,000 to 1.5 Lacs

Top Recruiting Companies

The Leela, Club Mahindra, Marriott hotels. Oberoi Udaivilas, Taj Lake Palace, Oberoi Amarvilas, Taj Falaknuma Palace

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BHM in Culinary Arts Eligibility Criteria

Candidates looking for admission to BHM in Culinary Arts can check the eligibility criteria provided below.

  • They must have passed 12th from any recognized board

  • They must scored at least 45% to 50% marks in 12th

  • Some of the colleges ask for English as a compulsory subject in 12th

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BTTM Admission Process

Admission to BHM in Culinary Arts will be done based on the candidates’ performance in the qualifying degree. Some of the colleges also conduct an entrance test for admission. The aptitude test conducted by the college covers questions from General Knowledge, General English, Reasoning, and Numerical Ability. Candidates need to perform well in all the admission rounds to get admission to the selected college. Once selected, candidates can submit the tuition fee and required documents to confirm their admission.

They can visit the official website of the selected college to know its detailed admission process for BHM in Culinary Arts. 

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BHM in Culinary Arts Syllabus

Check out the table provided below to know the syllabus of BHM in Culinary Arts. 

Year I

Year II

Basic Computer Applications

Introduction to Management

Fundamentals of Food Production

Principles of Indian Gastronomy

Front Office

Baking Principles & Patisserie

Accommodation Operations

Food & Beverage Matching – I

Food & Beverage Service

Culinary French

Hygiene & Sanitation

Computer Applications – I

Communicative English

Nutrition & Food Service

Basic Training Kitchen

Indian Regional Bulk Cooking

Environmental Science

Contemporary Cakes, Desserts & Breads

Food & Beverage Service

Four Months Industrial Training in all leading Five Star Hotels

Year III

Year IV

Visual Foods and Garde Manger

Advanced Edible Sculptures & Culinary Arts

Food & Beverage Matching – II

International Baking

Pastry & Confectionery Arts

Bread Art

Fundamentals of Art & Sculpture

Sales and Marketing Management

Food & Beverage Matching – II

Cuisine Facility Planning & Design

Labor Legislation & Hotel Law

Far Eastern & Oriental Cuisine

European Confectionery

Material Management

Culinary Arts & Concepts

Food & Beverage Costing

Indian Confectionery

International Visual Confectionery

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BHM in Culinary Arts Career Options and Job Prospects

Candidates have a large number of career options after completing BHM in Culinary Arts. They can apply for a job in Hotels, Restaurants, Resorts, Guest Houses, Airline Catering and Cabin Services and Academic Institutions. Besides this, candidates can apply for master’s level programs in Culinary Arts. Some of the major programs that they can enrol in are Post Graduate Diploma in Bakery and Confectionery, Post Graduate Diploma in Bakery Science and Technology, Post Graduate Diploma in Dietetics and Hospital Food Service and Post Graduate Diploma in Culinary Arts. Candidates can also apply for an MBA in Hotel Management and Master of Hotel Management. Those who want to apply for a job after completing BHM in Culinary Arts can check the list of some of the well-known job profiles available in hotel management provided below.

The average salary of the job profiles provided above is different. Candidates are advised to check the job description before applying. 

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FAQs about BHM in Culinary Arts

What is the duration of BHM in Culinary Arts?

The duration of BHM in Culinary Arts varies from 3 to 4 years.

What is the syllabus of BHM in Culinary Arts?

The syllabus of BHM in Culinary Arts comprises some important topics such as Hygiene & Sanitation, Nutrition & Food Service, Basic Computer Applications and Food & Beverage Costing.

How to apply for BHM in Culinary Arts?

You can apply for BHM in Culinary Arts from the college’s official website. Most of the colleges also offer admission in offline mode.

What is the fee of BHM in Culinary Arts?

The fee of BHM in Culinary Arts varies from INR 50,000 to 1,50,000. The total fee of the program varies from college to college.

What is the eligibility criteria for BHM in Culinary Arts?

Candidates who have completed 12th from any recognized institute are eligible for admission in BHM in Culinary Arts.

What job profiles are available after BHM in Culinary Arts?

Some of the major job profiles available after BHM in Culinary Arts are Sous Chef, Wine Taster, Executive Chef, Kitchen Manager and Food Service Manager.

Where can I apply for a job after BHM in Culinary Arts?

You can apply for a job in Hotels, Restaurants, Resorts, Guest Houses, Airline Catering and Cabin Services and Academic Institutions.

What is the selection process for BHM in Culinary Arts?

Candidates will be selected directly on the basis of their scores in the 12th examination. Some colleges also conduct an aptitude test for selection.

What is the level of BHM in Culinary Arts?

BHM in Culinary Arts is an undergraduate level program in hotel management.

I have completed 12th in commerce with 61% marks. Can I apply for BHM in Culinary Arts?

Yes, candidates from any stream in 12th can apply for BHM in Culinary Arts.
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Related Questions

N

Navneet, Student / Alumni

-Answered on Sept-09-2022
After 12th you can directly opt for Bsc. hotel Management, there are many universities which offers Bsc.HM courses. Lovely Professional University School of Hotel Management and Tourism is among India's best Hotel Management and Tourism colleges that grooms students through industry endorsed curriculum and intensive service oriented practicals with industry exposure in excellent infrastructure. Students are surrounded by peers from 70+ countries giving them an international edge. The school provides students with simulation labs, aviation labs, restaurant training labs, basic and advanced training kitchen labs that expose the students to real-life situations and environment. The school provides students with simulation labs, aviation labs, restaurant training labs, basic and advanced training kitchen labs that expose the students to real-life situations and environment. The School is conducting various workshops through which students are learning the live technical skills through tactical experiences. University has university HOTEL managed by students. All guest of LPU stays in our hotel and its a opportunity provided to students to have hands on experience and learn simultaneously. They are ready for industry now. LPU students of the School of Hotel Management and Tourism have got 100% placement with prestigious global establishments this year. LPU previous year students of passing out batch have been placed at allowances/salary up to Rs 22.5 Lacs per annum. Their employers are a top hotel, resorts, palaces groups and airways including Ritz-Carlton (USA), Qatar Airways (Doha), Oberoi Group, Zuri, Grand Hyatt, Sarovar, Bercos and more. Many of them have already joined their duties in top countries and Indian Cities at coveted posts. M.Sc. Hotel Management student Vanish Vikas Diwikar has been selected by worlds Top Hotel Company Ritz-Carlton (USA) at Rs 22.5 Lacs allowances per annum. I hope this answer will help you!
p

priyal gogna, Student / Alumni

-Answered on Mar-28-2022
Hi there, I am afraid I have no clue of the IHM Kolkata. However, being an LPUs faculty, I can tell you about LPUs hotel management program. A hotel management system is a set of hotel software solutions that keep operations flowing. Good management can really make a huge difference by improving the productivity and efficiency of your hotel. LPU’s Hotel Management and Tourism Discipline prepares the students through an industry-endorsed curriculum and intensive service-oriented practicals with industry exposure in excellent infrastructure. The eligibility for the course is Pass with 50% aggregate marks in 10+2 (with English) or equivalent, subject to qualifying LPUNEST. There are students from over 70+ countries on the campus. The School trains its students in the campus hotel named University Hotel of 25 rooms hosting national and international guests where students practice along with the staff. The School has five modern kitchens with two bakeries. All kitchens and bakeries are equipped to enable students to perform scientifically and to attain their best of learning through most modern gadgets. We have four training restaurants to teach students about the authentic serving style of food and beverage. LPU labs are equipped with one front office laboratory, two housekeeping laboratories, two computer laboratories with 60 computers, and a simulation laboratory for aviation. LPU Hotel Management and Tourism Discipline is the gamut of research activities that make it a unique academic environment that stimulates creativity and critical thinking and provides impetus to recruiting, supporting, and developing highly-skilled motivated researchers. It is worth noticing that to motivate students, LPU keeps on organizing different workshops & events and also invites top personalities from the industry. LPU students of the School of Hotel Management and Tourism have got 100% placement with prestigious global establishments this year. LPU students of the year 2015 passing out batch have been placed at allowances/salary up to Rs 22.5 Lakh per annum. Their employers are top hotels, resorts, palaces’ groups, and airways including ‘Ritz-Carlton’ (USA), Qatar Airways (Doha), Oberoi Group, Zuri, Grand Hyatt, Hyatt, Sarovar, Broncos, and more. Many of them have already joined their duties in top countries and Indian Cities at coveted posts. The highest salary offered was 8.5 LPA.
p

priyal gogna, Student / Alumni

-Answered on Mar-19-2022
A hotel management system is a set of hotel software solutions that keep operations flowing. Good management can really make a huge difference by improving the productivity and efficiency of your hotel. LPU’s Hotel Management and Tourism Discipline prepares the students through an industry-endorsed curriculum and intensive service-oriented practicals with industry exposure in excellent infrastructure. The eligibility for the course is Pass with 50% aggregate marks in 10+2 (with English) or equivalent, subject to qualifying LPUNEST. There are students from over 70+ countries on the campus. The School trains its students in the campus hotel named University Hotel of 25 rooms hosting national and international guests where students practice along with the staff. The School has five modern kitchens with two bakeries. All kitchens and bakeries are equipped to enable students to perform scientifically and to attain their best of learning through most modern gadgets. We have four training restaurants to teach students about the authentic serving style of food and beverage. LPU labs are equipped with one front office laboratory, two housekeeping laboratories, two computer laboratories with 60 computers, and a simulation laboratory for aviation. LPU Hotel Management and Tourism Discipline is the gamut of research activities that make it a unique academic environment that stimulates creativity and critical thinking and provides impetus to recruiting, supporting, and developing highly-skilled motivated researchers. It is worth noticing that to motivate students, LPU keeps on organizing different workshops & events and also invites top personalities from the industry. LPU students of the School of Hotel Management and Tourism have got 100% placement with prestigious global establishments this year. LPU students of the year 2015 passing out batch have been placed at allowances/salary up to Rs 22.5 Lakh per annum. Their employers are top hotels, resorts, palaces’ groups, and airways including ‘Ritz-Carlton’ (USA), Qatar Airways (Doha), Oberoi Group, Zuri, Grand Hyatt, Hyatt, Sarovar, Broncos, and more. Many of them have already joined their duties in top countries and Indian Cities at coveted posts. The highest salary offered was 8.5 LPA.

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