Nutrition & Dietetics Syllabus & Subjects 2023

Nutrition and Dietetics syllabus and subjects covers various aspects related to Nutrition, Food Management, Food Preservation, Food Service etc. Nutrition and Dietetics syllabus has been crafted in such a way that the students are exposed to a mix of both core and elective subjects. Nutrition and Dietetics courses are very high in demand among students of all levels such as Diploma, Undergraduate or Postgraduate courses. Nutrition and Dietetics syllabus is designed tactfully and attracts students because of increasing job opportunities in this field. The awareness and consciousness among the people about their health conditions is all time high because of the influence of a wide range of media and hence almost every individual needs the help of a nutritionist and dietician paving way for a Nutrition and Dietetics course. There are lots of private and government job opportunities after doing a Nutrition and Dietetics course. Nutrition and dietetics course syllabus is very vast but some of the popular Nutrition and Dietetics course subjects that constitutes the part of this course are Community Nutrition, Family Meal Management, Principles of Nutrition, Food Microbiology, Food Service, Food Service Management, Chemistry, Biology, Food Preservation, etc.

Nutrition and Dietetics syllabus aims to train the candidates for different specializations related to nutrition. Nutrition and Dietetics course syllabus requires a lot of practical and real life situation handling in order to teach the different aspects of the Nutrition and Dietetics syllabus. This course helps the students to understand the basics of food science and enables them to devise diet plans for their clients or patients.  Nutrition and dietetics syllabus also opens the door for maximum job opportunities and the students can work on multiple profiles in different industries such as Health Care clinics, Hospitals, Personal Dietician, and many other related industries. The students get both theoretical and practical knowledge in this course and they are able to apply those techniques and learning while they start their job. 

The course of nutrition and dietetics can be done at the graduate level and one can pursue a BSc in Nutrition and Dietetics. Also one can pursue further higher education and can do masters in the related area. One of the best aspects of the Nutrition and dietetics course is that one can do a short term certificate or diploma course also and can be an entrepreneur by guiding and helping people with their duty chart.   

Nutrition and Dietetics syllabus is designed in such a way that there is a combination of both theoretical and practical knowledge. Nutrition and Dietetics UG syllabus has been divided into six semesters and it is a mixture of theory classes, assignments, practical classes, internship, project work, and examination. Nutrition and Dietetics PG syllabus has been divided into 4 semesters. Listed below are the Nutrition and Dietetics syllabus for undergraduate and postgraduate courses. 

First Year Nutrition and Dietetics Syllabus for UG Course

Listed below in the table are the Nutrition and Dietetics course syllabus for 1st and 2nd semesters.

Second Year Nutrition and Dietetics Syllabus for UG Course

Listed below in the table are the Nutrition and Dietetics course syllabus for 3rd and 4th semesters.

Third Year Nutrition and Dietetics Syllabus for UG Course

Listed below in the table are the Nutrition and Dietetics course syllabus for 5th and 6th semesters.

Nutrition and Dietetics Syllabus for PG Course

Candidates can check the postgraduate Nutrition and Dietetics course syllabus below.

First Year Nutrition and Dietetics Syllabus for PG Course

Listed below in the table are the Nutrition and Dietetics course syllabus for 1st and 2nd semesters.

Second Year Nutrition and Dietetics Syllabus for PG Course

Listed below in the table are the Nutrition and Dietetics course syllabus for 3rd and 4th semesters.

Nutrition and Dietetics subject lists differ from college to college but there are some major Nutrition and Dietetics course subject lists that are common in most of the Nutrition and Dietetics colleges and universities. The students can check the Nutrition and Dietetics subject list given below.

The Nutrition and Dietetics Course is becoming popular and students are willing to pursue this course in multiple specializations. Most of the universities are offering specializations in the field of nutrition and dietetics looking at the popularity of the course. The course is being offered at undergraduate and postgraduate level and there are many specializations under both the categories. One can choose specializations as per their interest and choice. Some of the common types of specializations that are offered by most of the private and government colleges are mentioned in the table given below.

Nutrition and Dietetics admission also takes place through various entrance examinations conducted by the colleges and universities. There is no single or specific examination conducted for nutrition and dietetics courses. The students take admission on the basis of marks obtained in class XII for graduation courses and marks obtained at graduate level for postgraduate courses. 

Most of the top colleges in India take admission to different specializations through merit based and the marks obtained in the qualifying examination decide the selection process. The cut off marks for talking admission in nutrition and dietetics ranges from 50% to 80-90% in top colleges. However, there are many colleges that take admission through entrance examinations. Some of the entrance examinations conducted for taking Nutrition and Dietetics admission are mentioned below which students can check and prepare for the same accordingly. 

Books play a very important and significant role in the development of a candidate as an individual. It also helps them to grab the right information without any confusion. Nutrition and dietetics is an emerging course and the students are willing to pursue this course from many leading organizations. They must have an idea about the important books of the Nutrition and Dietetics course subjects so that they not only excel during the duration of the course but also perform well for different competitive examinations related to nutrition and dietetics. 

There are hundreds of books available in the market that deal with nutrition and dietetics courses but students must choose their books wisely after consulting their faculties so that they don’t make mistakes in selecting the appropriate book. The students can also prepare for higher education and subsequently plan to do MPhil and PhD especially if they want to explore their career in academics. Books play a significant role in shaping prospects and honing research skills among different levels of students who wish to pursue courses related to Nutrition and dietetics. Some of the common, popular, and recognized books of Nutrition and Dietetics courses subjects are listed below. 

The Nutrition and Dietetics Course syllabus is structured as per the requirements of the industry. The structure of the course mainly depends on the level of the course which the students desire to do. Overall, the course is designed with a perspective to give exposure to students about both core and elective subjects. While core subjects are compulsory subjects, elective subjects can be opted by the students as per their interest. The aspirants of this course are trained in a real life atmosphere along with the regular classroom lectures. The course allows the students to do an internship during their summer break if they are pursuing this course at graduate or postgraduate level. The course is divided into 6 semesters for a 3 years duration if one takes admission at the graduate level. 

Further, the same course is split into four semesters for postgraduate students. The duration of the diploma courses vary from 1-2 years depending upon the institute. The course is also structured keeping in mind the interest of the students and all important nutrition and dietetics syllabus has been taken into consideration for defining the course structure at different levels. The basic overview of Nutrition and Dietetics course is mentioned below:

• Core and Elective subjects
• 6 semesters & 8 Semesters for UG and PG students respectively
• Practical classes
• Case Studies
• Internships
• Projects
• Research