Why do we keep food in air tight containers?

Dear student,

Food is kept in airtight containers for several important reasons, but mostly to make the food last longer and stay safe to eat. Some of the reasons to keep food safe in air-tight containers include:

~Prevents Spoilage by Microorganisms

~Reduces Oxidation

~Keeps Out Moisture

~Protects Against Pests

~Prevents Odor Transfer

~Maintains Freshness, Flavor, and Texture

~Extends Shelf Life