Unlimited Access to Online Course Modules at a Click
Learn More
Career as Banquet Manager

Career as a Banquet Manager

About Banquet Manager

A Banquet Manager is a person who is responsible for coordinating with other staff members to ensure the delivery of all food and beverages to the venue. He also performs other work related to the functions/ events which are going to be held at the banquet. Major work of a Banquet Manager begins once the customer has booked the banquet and it continues even after all the guests leave the venue. He also coordinates with all the other departments regarding the booking of the banquet. 

Responsibilities of a Banquet Manager

Check some of the major responsibilities of a Banquet Manager provided below.

  • Scheduling reservations as per the availability of venue

  • Ensuring all the services promised to the customer are provided

  • Briefing the staff members about the event and assigning work to them

  • Overseeing the serving of meals and beverages, the seating of guests and the clearing of tables.

  • Finalising the budget as per the requirements of the customer

Eligibility to become Banquet Manager

Check the minimum eligibility criteria for a career as a Banquet Manager provided below.

  • Bachelor degree in Culinary Arts or Hospitality management. Those who have completed a diploma in Catering, Culinary Arts, Hospitality, or relevant field may also apply

  • At least 2-3 years of work experience in Banquet Management or any similar department.

  • Experience in catering management software such as Caterease and Better Cater.

Skills Required: Some of the necessary Skills Required to Become a Banquet Manager are 

  • Management skills

  • Leadership skills

  • Presentation skills

  • Time Management

  • Good Communication

  • Teamwork Oriented

Those who are interested in applying for any course to become a Banquet Manager may fill the Common Application Form

Types of Job Roles Banquet Manager

There are different kinds of job roles available for a Banquet Manager. He will be responsible for planning, post-sale meeting, staffing and other post-service duties of the event/ functions hosting at the Banquet. Thus, candidates may apply for any job profile depending on the job roles and salary. Some of the job profiles available for a Banquet Manager are provided below.

Hotel Manager: He manages the daily activities and functions of the staff members and ensures the smooth functioning of the hotel. Besides this, he is also responsible for planning budget and organising events at the hotel.

Operations Manager: He is responsible for managing all the operations of any organization or hotel. An Operations Manager has excellent leadership skills and management skills.

Catering Manager: A Catering Manager takes care of all the activities of the catering department. He is responsible for inspecting the quality and standards of the food which is provided to the customers. 

Employment Opportunities for Banquet Manager

Banquet Manager may look for a job at any industry related to hotel management. Some of the job profiles available for a Banquet Manager are given below.

  • Hotel

  • Banquet

  • Guest Houses

  • Destination lodge

  • Resorts

Top Recruiting Agencies for Banquet Manager

Some of the major recruiting companies for Banquet Manager are listed below.

  • Lalitha Mahal Palace

  • Neemrana Fort

  • Umaid Bhawan Palace

  • Taj Hari Mahal Palace

  • The Ritz by FNP Gardens

  • Golden Tulip

  • ITC Welcome

  • Country Inn & Suites By Carlson

  • Oberoi Udaivilas

Planning to choose Banquet Manager as your career?

Pay Scale/Salary of Banquet Manager

The average salary of a Banquet Manager will depend on the experience and skill set of the candidate. Candidates may check the table provided below to know the average salary of the  Manager. Besides this, they can ask questions on the Collegedekho QnA zone regarding career as a Banquet Manager.  

Profile

Starting Salary per annum (in INR)

Mid Level Salary per annum (in INR)

Senior Level Salary per annum (INR)

Banquet Manager

2,95,000

4,01,000

7,50,000

Books & Study Material to Become Banquet Manager

A career as a Banquet Manager requires a lot of experience and skills. He can work independently or at any hotel management company to gain some experience. Besides this, he can refer to some books available for Banquet Management. Some of the books are provided below.

  • Dining Room and Banquet Management by Anthony J. Strianese

  • Dining Room and Banquet Management by Pamela P. Strianese

  • Bad Ass Banquet Manager by Creacom Notebooks

  • I'm a Banquet Manager Not a Magician 

  • I'm Not Yelling This Is Just My Banquet Manager Voice by Eli Motiv Groovy Modern Practical Style

Pros of becoming a Banquet Manager

  • A career as a Banquet Manager will never let you get bored

  • You will receive great feedback from the people for making their event amazing

  • A career as a Banquet Manager allows you to be creative and experiment with new things

  • You can choose any field to work in

Cons of becoming a Banquet Manager

  • You cant anticipate which might get wrong. You just have to give your best shot and wait for the best outcome

  • Sometimes you might end up in getting low grades for not providing quality services

  • You will have to take care of the work of other team members so that the event is successful

  • A career as a Banquet Manager requires a lot of mental and physical stamina

Paths for Being Banquet Manager

FAQs about Banquet Manager

Where can a Banquet Manager apply?

A Banquet Manager may apply at any Hotel, Restaurant, Resort or Banquet Hall. Some of the major recruiting companies for a Banquet Manager are Neemrana Fort, Umaid Bhawan Palace, Taj Hari Mahal Palace and The Ritz by FNP Gardens.

What are some of the other profiles available for a Banquet Manager?

Some of the other profiles available in Banquet Management are Banquet Coordinator, Banquet Executive and Banquet Sales Manager.

What is the best thing about being a Banquet Manager?

You will never get bored in Banquet management. Besides this, you can unleash your creative potential to make the event more interesting.

How many types of Banquet setups are there?

There are many types of Banquet setups such as Theater Style, Round table style, Classroom style and U-Shape style.

Who does the Banquet Manager report to?

Banquet Manager reports directly to the owner of the company or the food and beverage director.

What skills are required for a career as a Banquet Manager?

A career as a Banquet Manager requires excellent communication skills, management skills and presentation skills.

What qualifications do I need to become a Banquet Manager?

You must have completed a Bachelor degree in Culinary Arts or Hospitality management to become a Banquet Manager.

What salary can I expect as a Banquet Manager?

You can expect an average salary of INR 4 lakh per annum in the initial stage of your career.

Who should opt for a career as a Banquet Manager?

Candidates who have good physical stamina and can stay calm under pressure should opt for a career as a Banquet Manager.

What are the responsibilities of a Banquet Manager?

Some of the major responsibilities of a Banquet Manager include checking the availability of date for the event, finalising the budget and coordinating with other departments for the functioning of the event.

View More

Confused on what to choose as your career?

Top